Reservation 040 / 43 65 43
DE| Seasonal salad with italian, thousand island or french dressing |
|
| Cucumber salad | |
| 12 escargots in garlic butter | |
| Carpaccio of beef | |
| Tatare morsels | |
| Herring morsels | |
| Shrimp cocktail | |
| 3 scampi in a glass | |
| 3 scallops in currysauce | |
| Oysters | |
| Smoked eel on black bread | |
| House-marinated salmon with dill-mustard sauce | |
| Variation of fish 2 scampi, herring, shrimps & salmon for two persons |
| Oxtail soup with sherry | |
| Tomato soup with gin | |
| Crabsoup Büsum style |
| Scampi in Chablis | |
| Scampi al Aijoli | |
| North Sea shrimps with scrambled eggs | |
| Smoked eel with scrambled eggs | |
| Daily fish |
| Cutlet of pork | |
| Cutlet breaded | |
| Smoked loin of pork with white cabbage | |
| Pork fillet on savoy cabbage | |
| Roastbeef with tartarsauce | |
| Steak, tatare | |
| Fillet on lettuce | |
| Fillet chopped Stroganoff | |
| Fillet steak 300g | |
| Fillet steak 200g | |
| Peppersteak 300g from fillet | |
| Gentleman‘s fillet 300g with onions | |
| Fillet Café de Paris 300g | |
| Steak & lobster 200g | |
| Rump steak 300g | |
| Ox cutlet 500g | |
| Porterhouse steak 500g | |
| T-bone steak 500g | |
| Chateaubriand 600g for two persons | |
| Entrecôte 600g for two persons | |
| Côte de boef 1000g for two persons | |
| Knuckle of veal for two persons (order in advance) | |
| Veal cutlet | |
| Veal cutlet with kidneys & sweetbreads | |
| T-bone steak of calf 500g | |
| Veal steak | |
| Wiener Schnitzel with cucumber salad | |
| Calves‘ kidneys in dijon mustard sauce | |
| Calves‘ sweetbreads fried in butter | |
| Calves‘ liver „Berlin style“ | |
| Lambfillets or lamb chops on rosemary jus & green beans |
| With this we serve fried potatoes, french fries or a baked potato and spinach and mushrooms, except the dishes with special trimmings. | |
| Variation of vegetables | |
| Children‘s portion | |
| Extra-couvert | |
| Please ask for other steak sizes Specials will be charged separately |
|
Mondays to Sundays: 4pm to midnight
Sundays: closed
Kampstraße 42
20357 Hamburg
Telephone reservations: +49 (0)40 / 43 65 43
Show location
Parking spaces (free) can be found directly at the Slaughterhouse, Entrance ‘Tor 1’, Lagerstraße
